About Us
About us
The Kiskakas Restaurant is a place where the traditions of Hungarian cuisine, a cozy, family-friendly atmosphere, and attentive care for guests come together in harmony. Our story began in 1992, when the late László Madler founded his family business. With over 25 years of professional experience and a deep dedication to gastronomy, he has left a lasting mark on the daily life of our restaurant. and it can still be felt today in the high professional standards and the friendly atmosphere.
Our philosophy is inspired by the words of the famous Hungarian restaurateur, Károly Gundel: “The greatest reward and noblest joy of a true host is when guests enjoy their meal.” We strive to live up to this ideal by offering dishes that evoke the essence of traditional Hungarian flavors while continuously refreshing and innovating our menu. Alongside classic favorites, you will also find lighter, more contemporary options. Guests following vegetarian, gluten-free, or lactose-free diets will likewise find dishes tailored to their needs.
The cozy atmosphere of Kiskakas Restaurant makes it an ideal venue for events of 10 to 50 people — whether it’s a family lunch, a friendly gathering, or a corporate dinner. During the winter months, the crackling fireplace adds warmth and comfort to the ambiance, while in summer, the landscaped terrace offers a pleasant setting. Thanks to our gallery-style layout, guests can enjoy being together while still finding quieter, more intimate corners for personal conversations.
Our colleagues’ attentive and helpful attitude also contributes to ensuring that our guests feel comfortable and enjoy their time with us. It is important to us that everyone is happy to return. In our restaurant, guests of all ages and tastes can feel at home. We hope to have the pleasure of welcoming you in person soon and sharing the joy that quality food and genuine hospitality can offer.
